The 300 ha estate lies in the Onkaparinga Valley, is planted with 60 ha of vines, and has a thoroughly modern winery. The estate is highly rated by the famous Australian wine critic James Halliday, who gave them five stars in both the 2016 and 2018 editions of Wine Companion.
The wines are made by award winning winemakers whose CVs include top wineries such as Penfolds and Shaw & Smith.
Outstanding example of a cool-climate Shiraz from the Adelaide hills, this wine presents lifted fruit flavours of red cherry, currants and dark plum on the nose. The palate intensifies with flavours of pomegranate, cinnamon and spice and a textural earthy finish with soft silky tannins.
Chicken, fish, strong cheeses
Blend: 100% Shiraz
Closure: Screw cap
Style: Still wine
Suitable for Vegetarians: No
Suitable for Vegans: No