Description
VITICULTURE
Château La Mascaronne Rosé reveals the essence of the terroir from which it is produced. An exceptional rosé, it derives its quality not only from the grape varieties that comprise its blend but also from the soils on which the estate’s grapevines are planted. The Grenache, Cinsault, Syrah and Vermentino grapes, typical Provence varieties, are harvested at the height of ripeness.
WINEMAKING
OAK TREATMENT
No.
TASTING NOTE
When enjoyed young, Château La Mascaronne Rosé is delightful before or with a meal. But it is also marvelous after several years of aging, a more unusual feat for a rosé wine. The wine’s luminous pink hue makes it immediately identifiable as a Provence wine and is like a foretaste of the luscious, complex aromas of fresh, ripe fruit that it delivers.
FOOD MATCHING
Enjoy young, before, during or after a meal, but it is also marvelous after several years of ageing, a more unusual feat for a rosé wine.
TECHNICAL DESCRIPTION
Blend: Grenache, Cinsault, Syrah, Vermentino
ABV: 13%
Closure: Cork
Colour: Rose
Style: Still wine
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
Organic: Yes
Biodynamic: No
