AMEAL LOUREIRO, VINHO VERDE, PORTUGAL

£17.75

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Description

VITICULTURE

Sourced from own vineyard in the sub-region of Lima Valley, planted on deep, fertile granite soil.

WINEMAKING

Manual harvest, pneumatic pressing of whole grapes. Cold decanting of the must for 24 hours. Fermentation at a controlled temperature 10 – 15‰C for 12 to 15 days. In contact with the lees for about 6 months in stainless steel vats at a controlled temperature.

OAK TREATMENT

None

TASTING NOTE

Nose is dominated by citrus fruits and floral notes. On the palate it is vibrant and balanced, with a fruity and lingering finish. Wine with a great capacity for evolution.

FOOD MATCHING

Grilled and Roasted White Meats
Fish/Shellfish
Pizza/Pasta
Salads and Picnics
Mild Creamy Cheeses
Perfect as an aperitif or with chicken and parmesan salad or grilled fish.

TECHNICAL DESCRIPTION

  • Blend: 100% Loureiro
  • ABV: 11.5%
  • Closure: Cork
  • Colour: White
  • Style: Still wine
  • Suitable for Vegetarians: Yes
  • Suitable for Vegans: Yes
  • Organic: Sustainable
  • Biodynamic: No

Additional information

Country

Speciality

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